Woah.
I knew my favourite can of caffeinated, artificially sweetened fizzy drink was bad for me...but I had NO IDEA about my humble potato chips.
Ready salted potato chips are vegan. They contain: potatoes, salt, and vegetable oil protected with antioxidant 319.
Antioxidant 319 is also known as tert-Butylhydroquinone. It contains a petroleum derivative and its potential effects include tinnitus and birth defects. It's also banned in some countries.
I'm kinda disgusted, and intrigued. While munching said bag of vegan crisps, I read up a little on what my other vegan snacks contain...
My nuts and raisins: nuts, raisins, canola oil, and 220 - otherwise known as Sulphur Dioxide. It's made by burning sulpher and can allegedly cause bronchitis, hypertension, and asthma. All while destroying vitamins A and B1.
The dried apricots I'm eating are guaranteed GM free and vegan safe - but they also contain the dreaded 220.
It gets worse from there. It's pretty clear that vegan doesn't necessarily mean healthy.
After work, I make a beeline to the local health food shop. To my relief it doesn't smell weird, the owner is not a hippie, and I'm directed to what I ask for without any sanctimonious lectures. The whole experience is actually very nice. Good service, great range, and along with my excitement at the thought of imminent tooth brushing - I find some vegan approved Easter treats! In my determination to not become flaky, I also pick up some Spirulina tablets.
I arrive at home ready to let the man of the house know where the Easter Bunny can get my chocolate from this year; but all is forgotten when I open the door.
The smell alone has my mouth watering. I sit at dinner with my lentils & beans and find I'm just flat out staring at the meat. To his credit, he did roast me some vegetables in a separate dish - so I wouldn't be missing out!
Classic. Thankfully I'm not missing meat to the point of craving it - yet.
And there's ONLY 27 days to go!
Sigh. At least I have toothpaste now.
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